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"Notably lighter, drier and less pungent than their larger commercial counterparts. The particular mixture of plants found near Chambery give a fresh, restrained and elegant nose, with a subtle, complex bittersweet palate. Even the Blanc and Rouge retain great balance, with the sugar never cloying, and just enough bitterness to wet the appetite. Each can be enjoyed as an aperitif on ice, with a twist of citrus, or in a broad array of traditional cocktails." Tasting Notes
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