"Intense ruby red with intense garnet relections. The bouquet is ample and elegant and surprises the senses with long balsamic and floral notes, accompanied by important spices like black pepper, currants, and small berries. It is enveloping on the palate, delicate, very well balanced between soft, velvety tannins and savory mineral notes. Serve with roast Chianina beef, Fiorentina steak, and game stews." Winemaker's Notes
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